AMBELONES VASSILIOU

PROTECTED GEOGRAPHICAL INDICATION ATTIKI

PRODUCER : DOMAINE  VASSILIOU.

OENOLOGIST : George P. Vassiliou.

VARIETES : 80 % Savatiano , 20 % Roditis.

REGION : Koropi , Attica , Greece.

VINEYARD : From our 15 hectares vineyard spread at Koropi area. Main varietes Savatiano , Roditis and Asyrtiko.

SOIL : Sandy – clay.

CLIMATE : Mild winter , dry summer.

VINTAGE : 2nd and 3nd week of September.

VINIFICATION : Hand gathering of grapes.Carried to our winery in small lattices.Pure white vinification.Entirely fermented in stainless – steel tanks with temperature totaly controlled (between 18 – 20 ° C).

BOTTLING : In our Winery at Koropi. First bottled in 1993.

TASTING CHARACTERISTICS : Summer fruit on the nose , nectarines and apricot. Rich concentration of fruit on the palate, pineapple throught to intense lemon on the finish.

ALC/VOL : 12 % ,     SUGAR : 1.5 gr/l ,        ACIDITY : 5.5 gr/l

ACCOMPANIES : Fresh salmon sea foods and sea urchins.